Le Taste of France Show, a 2-day event promoting French Cuisine and Lifestyle in New York at Pier 54 (Meatpacking district) on Saturday, September 29 and Sunday, September 30, 2012.
Le Taste of France is being organized by the French Media Events Group under the high patronage of the Consul de France in New York and the French Trade Commission in the United States (Ubifrance). As well as the best French chefs in the United States (Maitre Cuisiniers de France and Academie Culinaire de France), and d’Artagnan to benefit our charity partner, Action Against Hunger.
The event will feature the best French chefs in the United States, and some like Christian Tetedoie, president world of l'Academie Culinaire de France will be coming from Lyon. Others chefs are: Jerôme Ferrer, Laurent Manrique, Christian Delouvrier, Pierre Landet, Raymond Ost, Xavier Salomon, Jacques Sorci, Jean-Michel Bergougnoux, Philippe Bertineau, Gerard Bertholon, Nico Romo, Bernard Liberatore, Claude Godard, Jean-Louis Gerin and others.
Sponsors include Financier Patisserie, l'Occitane, Intercontinental Hotel, Revol, Ricard, Lillet and more than 20 others.
For the satuday night (La Soiree), we will have famous French singer Emilie Simon and Iron Chef Karine Bakhoum (as MC) featured at the event. Paul Goerg Champagne will be sponsoring the Lounge, the VIP area of that evening.
In a month, we got articles in the United States (USA Today, Examiner, New York Daily News, etc.), in France (l'Express, Femme Actuelle, Liberation.fr and others), an article in RTL (Belgium) and Canoe (Canada). Also, we are very active on the social medias and got more than 1,000 fans in 5 weeks.